No St. Patrick's Day potluck is complete without "Green Stuff". Whip up a batch and share the green...
serves 8
20 oz. crushed pineapple, in juice
1 small package pistachio pudding
11 oz. mandarin oranges, well drained
12 oz. cool whip
Place pineapple with juice into a large bowl. Sprinkle with dry pudding mix. Let stand 5 minutes, or until mixture thickens. Stir in oranges and fold in cool whip. Refrigerate for 1 hour.
