Whatever it is, I love this pretty salad and eat it often. This makes about 2 lunch-sized servings.

1 red apples, cored and sliced
1 green apples, cored and sliced
1 (11 ounce) can mandarin oranges, drained
1/2 cup seedless grapes, sliced in half
8 slices bacon, cooked and crumbled
1/2 cup shredded carrot
1/2 (10 ounce) package mixed salad greens
1/4 cup honey Dijon salad dressing
Place apples, oranges, grapes, bacon, carrot, and salad greens in a large bowl. Toss well with dressing, adding more, or less to taste.